A cooling and healthy sauce/dip which complements Gg's Turkish Roasted Chook and spicy foods.
Cucumber, Mint & Yogurt Sauce/Dip Recipe:
- 1 medium Japanese cucumber (peeled and grated)
- few sprigs of mint (chopped)
- zest of half a lemon
- juice of half a lemon
- 1 cup of natural or Greek yogurt
- salt and pepper to taste
- Combine all ingredients into a bowl and mix.
- Refrigerate until ready to eat.